Product Highlights And Benefits :

• Fast and tasty: Mix with steamed rice and ghee/sesame oil for an instant meal.

• Versatile: Enjoy with idli, dosa, chapati, bread, salads, or as a protein boost in curries.

• Contains plant protein, iron, dietary fiber, and essential micronutrients.

• No chemicals, colors, or artificial preservatives.

• Blend of roasted dal (lentils) and premium, freshly ground spices.

• 100% natural, chemical-free, with no preservatives or artificial flavor.

• Protein-rich, suitable for vegetarians and vegans.

• Made using traditional hand-roasted and slow-ground methods in small batches.

• FSSAI certified, hygienically packed in a safe glass jar.

How To Use :

• Add 2-3 tablespoons of dal powder over hot rice, mix with ghee/sesame oil, and enjoy.

• Use as a dry chutney or sprinkle onto idli, dosa, or upma. 

• Try as a protein-rich seasoning for roasted veggies or salads.